Went to San Antonio today and ate lunch at Souper Salad-tasty and inexpensive, but nothing to write home about. Wandered home on the back roads to avoid the I 10 Northbound construction.
We picked up Elfie and went over to the farmer's market, where to my surprise I found my favorite squash variety (calbacita's). They look like round zucchini, but the flavor is so sweet and intense that little seasoning or cooking time is required. I simply sauteed them in a small amount of butter for a couple of minutes and lightly dusted them with garlic powder. Elfie put together a feast and we spent another glorious evening consuming wine and telling stories.
ROUTE: I 10 South>Scenic Loop Road North
Lodging: Grandma's House
Meals: Souper Salad (**Food)
Attractions: N/A
$$$: $15 Food
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